Tuesday, April 6, 2010

Baked Parmesan-Onion Dip mm mm mmmm

2 medium sweet onions, finely chopped
1 cup mayonnaise (do not use salad dressing, use real mayo for this)
1 (8 ounce) package cream cheese, softened
2 cups grated Parmesan cheese
2 teaspoons fresh minced garlic or to taste
fresh ground black pepper to taste
cayenne pepper (optional)

Set oven to 350 degrees

Lightly spray a 2-quart baking dish with cooking spray
In a bowl combine the mayo, cream cheese, Parmesan cheese and garlic together until well combined and smooth

Mix in chopped onions until combined, then season with black pepper and cayenne (if using)
Transfer to the baking dish
Bake for about 40-45 minutes or until the top is lightly browned
Serve with crackers or bread

I made this and brought it Patrick's house last Super Bowl (after only 2 dates)not knowing hes an onion hater... but he did LOVE this!

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